Watch on YouTube
Home-style

Pork Chops with Bean Sauce | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Spare Ribs

500 g

Black bean

a few

Onion, ginger, garlic

a few

Cooking oil, soy sauce

a few

Starch, sugar

a few

 

▪ Detailed steps  

Marinate ribs with sliced garlic, black bean, sugar, salt, cornstarch, soy sauce and cooking oil for 20 minutes

After marinating, plate and steam in a steamer for 20 minutes

Garnish with chopped green onion and enjoy

You may also like
Home-style

Spicy Crayfish | Chinese Food Easy Recipes

Crawfish in the restaurant is not only expensive to eat but also uneasy, in fact, make their own delicious can not lose the chef.
Home-style

Shrimp Toufu: Stir fry Toufu with Shrimp | Chinese Food Easy Recipes

The shrimp is not fishy or pungent, and when paired with tofu, it has both the freshness of shrimp and the fragrance of tofu. Not only does it have a nice color, it is also delicious and easy to prepare, making it a great welcome dish for the New Year's Eve or when guests come to your home.
Home-style

Green Pepper Fry with Beef | Chinese Food Easy Recipes

Beef with green pepper, in addition to the color and flavor It also has high nutritional value It is suitable for people with shortage of breath and weakness, sore and weak bones, anemia and long term illness, and people with yellow face and dizziness
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.