Tofu with Eggs | Chinese Food Easy Recipes

Jun 24, 2026

▪ Ingredients ▪

Ingredients	Quantity
Tofu	500 g
Egg	1 pcs
Corn Starch	the right amount
Small onion	a few
Cooking oil, salt	a few

▪ Detailed steps ▪

Beat the eggs, sprinkle in the chopped green onion and salt, mix well

Tofu cut into pieces

Dredge tofu pieces evenly in cornstarch

Fry tofu in hot oil until golden brown on both sides

Drizzle with egg mixture, cover and simmer for two minutes

When the egg mixture is cooked, it can be removed from the pan

How to cook green soybean | Chinese Food Easy Recipes

Apr 24, 2026

Mao beans are rich in nutrients and can be found everywhere in summer night markets along with crawfish, and when chilled, they make a perfect summer snack that is refreshing and appetizing.

Home-style

Yummy Roast Chicken Leg | Chinese Food Easy Recipes

Apr 10, 2026

The sound of zipping in the oven, the smell of chicken thighs around the whole kitchen, cut the chicken thighs juice slowly flowing, a bite to go down outside crispy, tender inside, the meat is delicious, meatless you hurry to do it!

Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

Apr 20, 2026

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.

Home-style

Cook aubergine and steamed with garlic | Chinese Food Easy Recipes

May 04, 2026

The aroma of garlic after seasoning is so overwhelming that even girls who don't like garlic can't stop eating it. A plate of roasted eggplant is served, the aroma is overwhelming, and the chopsticks pick up a soft slice of eggplant flesh, as if it will melt in your mouth.